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    Cathay Pacific
    Cathay BusinessHelp and support
    Hong Kong/Dining
    Sip and savour: Hong Kong’s best bars
    You’ll find a bar to suit every taste
    By Cathay / 09 Sep 2024 / 3 minute(s) read
    In partnership withHong Kong Tourism Board logo
    A white coat hanging on a counter at Bar Leone in Central, Hong Kong
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    Hong Kong SAR
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    Mixologist Lorenzo Antinori holding up a ceramic cup
    A glass of Bar Leone’s signature Negroni
    A glass of Thai Beef Salad, a cocktail from The Savoury Project
    Interior of The Savoury Project, a bar in Hong Kong
    The Biryani cocktail at The Savoury Project
    Sesame, a drink on XX’s menu
    Interior of XX, a bar at Rosewood Hong Kong
    The Dragon Eye cocktail from XX at Rosewood Hong Kong;
    A cocktail placed in the centre of several side dishes at The Aubrey
    The Aubrey’s team of mixologists pouring drinks together
    Interior of The Aubrey, an izakaya and cocktail bar at The Mandarin Oriental Hong Kong
    Interior of Argo at Four Seasons Hong Kong
    Shingo Gokan mixing a drink at his bar in Hong Kong, Gokan
    Interior of Gokan, Shingo Gokan’s new bar in Hong Kong
    Shingo Gokan laughing and pouring drinks at Gokan in Hong Kong
    Selling Seashell, a cocktail available at The Opposites in Hong Kong
    A dark red drink on the corner of a table at Mostly Harmless
    Interior of Mostly Harmless, a bar in Hong Kong
    A bartender topping off a drink at Mostly Harmless
    Asia/The Chinese Mainland/Hong Kong/Dining/Food and drink
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