Discover Xi'an
with Cathay Pacific

Dive into the wonders of ancient China and Silk Road lore in Xi'an, the capital of the Shaanxi Province, which has been at the heart of Chinese civilization for over 3,000 years.
Home to the world-renowned Terracotta Warriors, Xi'an is a sprawling trove of archeological marvels, cultural heritage and culinary delights set in the country’s rugged northwest. Whether biking atop the old city walls, marveling at masterful feats of imperial architecture, or indulging your senses in the abundance of delicious foods in the ever-popular Muslim Quarter, there’s no shortage of things to do in Xi’an.

Book & compare flights to Xi'an (XIY) with Cathay Pacific from MYR1,748

Things to do in Xi'an

Brush up on your calligraphy

A fascinating Xi’an attraction, TangBo Art Museum showcases traditional folk art and crafts, such as paper cutting, shadow puppetry and embroidery. Housed in a beautifully restored courtyard house with traditional furnishings and decor, this elegant cultural centre also provides private guided tours in English. You can even try your hand at a 30-minute Chinese calligraphy class, creating a meaningful memento of your time in Shaanxi.

Stare into the face of a Terracotta Warrior

Unearth the mysteries of China's past with a visit to the Terracotta Warriors – one of the top Xi’an attractions. This incredible army of life-size clay soldiers, each with a unique expression and position, was buried with the first emperor of China over 2,000 years ago and discovered by chance in 1974. A UNESCO World Heritage Site, the Terracotta Warriors are a fascinating archaeological relic, and tops the list of things to do on a Xi’an holiday.

Taste the Muslim Quarter’s vibrant flavours

Home to over 20,000 Hui Muslims, this popular cultural district is considered one of the must-see Xi’an attractions. Stroll through the bustling pedestrian streets where mosques, market stalls, and historic Ming and Qing dynasty-era buildings abut one another. Be sure to sample some hearty Hui meals and snacks, like pita bread soaked in lamb stew, fiery red persimmon cakes, and roujiamo (often described as a Chinese hamburger).

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